HOW TO USE
– Kakda Mirchi have a wide variety of uses since it is a popular spice and seasoning.
– Can even be powdered to flavour the food.
– Used to prepare chutneys and other snacks.
₹ 10.00 – ₹ 40.00
– Kakda Mirchi are the best kitchen ingredient to bring a dash of spiciness to recipes. The fresh flavour and sharp bite makes them a must in almost all Indian dishes.
250 gm, 500 gm, 1 kg