HOW TO USE
– Green Peas can be eaten raw or gently cooked and used in curries, rice, parathas, soups, salads, etc.
– Boil and flavour them with butter or salt and pepper.
₹ 12.00 – ₹ 48.00
– Green peas are small, spherical and greenish in colour with a crunchy texture and sweet flavour.
– Green Peas can be refrigerated in a glass or plastic container for 3-4 days.
250 gm, 500 gm, 1 kg