HOW TO USE
– Brinjals are a prominent part of Indian dry and gravy curries.
– used in lentil soups , stews and rice items. Can be roasted, grilled, baked and stir-fried.
₹ 8.00 – ₹ 32.00
Bringel-Green are attractive glossy green coloured that are round to oval in shape
250 gm, 500 gm, 1 kg